[1~3] 다음을 읽고 물음에 답하시오.
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(1)
While the steamer is heating up, all the ingredients show off (a) their
beautiful colors (b) as (a) they
get (A)[mixing/mixed]
with the rice flour. (2)
An hour passes as taste and beauty blend
together, and the small lump of rice becomes tteok (rice cake), a
traditional Korean food (B)[satisfying/ satisfied] both
the appetite and the eyes. (3)On
May 9, the Tteok
Exhibition and
Beautiful Tteok Contest (C)[held/was held] in Seoul. (4)
Nearly 120 people, including foreigners eager to learn about Korean
traditional culture, took part in the contest. (5) Carolyn
Johnson, a
food writer from Canada, was one of the participants. She said, "I'm
inclined toward the taste of tteok. I used to eat it all the time when
I first moved here."
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1. (1)~(5) 중 다음
문장이 들어갈 가장 알맞은 곳을 고르시오.
Recently,
there has been an effort to promote and develop Korean tteok with
exhibitions and contests.
2. 위 글 (A), (B), (C) 각각에 어법상 알맞은 것을 고르시오.
(A) ....as they get
with the rice
flour.
(B) ..., a traditional Korean
food
both the appetite and the eyes.
(C) ..., the Tteok Exhibition and
Beautiful Tteok Contest
in Seoul.
3. 위 글의 밑줄 친 (a)의 their와 they가 공통으로 가리키는 것을 본문에서 찾아 두 단어(2 words)의
영어로
쓰시오.
정답:
4. 밑줄 친 (b) as와 그 쓰임새가 동일한 문장을 고르시오.
(1)
As he was tired, he went to bed early.
(2)
He did as the guide book instructed
(3)As a sign of surrender, he kissed the ground
(4)The
pay isn't as good as here.
(5) As the boys grew, their interest in science
also
grew.
[5~10 ]다음 글을 내용의 흐름에 맞도록 적절한 표현을 고르시오.
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At the exhibition,
you could see traditional tteok dishes
from all over the nation and "fusion" tteok with chocolate, strawberry
syrup, and even fresh cream. Some 5.
into
roses and some were 6.
with gimchi. New ways of keeping the best
flavor of tteok, such as a new style of packaging, 7.
at the exhibition.
According to the exhibit director,
many foreigners and Koreans were 8.
by the new look of the
traditional food, and many now want to learn 9.
how to make it. Tteok may prove be
the key to 10.
focusing world attention
on Korean cuisine.
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